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2023

Chardonnay

NH Chard NV NEW
2023

Chardonnay

Columbia Valley
This inviting Chardonnay delivers a wonderful balance of richness and lively acidity. It offers fresh notes of kumquats and white blossom with hints of white peach and honey. The wine's complexity is heightened by the use of lees stirring which contributes yeastiness and viscosity. The 2023 Nine Hats Chardonnay was sourced from the Yakima Valley’s French Creek vineyard. The blend of these two sites combines the rich texture to the balanced bright acidity of the cooler site. This wine was fermented in French oak barrels, concrete eggs and stainless steel for added layers and aged for 9 months on the lees.
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2024

Pinot Gris

NV Pinot Gris copper
2024

Pinot Gris

Columbia Valley
Sourced from McNary Vineyard in Horse Heaven Hills, where a constant breeze moderates temperatures to capture fresh flavors and give the wine its vibrant mouthfeel. A light squeeze of the grapes on the press and a cool fermentation is used to enhance the Pinot Gris’ racy character. This medium-bodied Pinot Gris offers vibrant aromas and flavors of ripe melon, honeysuckle and grapefruit with a lively acidity that leads to a fresh and crisp finish.
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2023

Riesling

Nh riesling new web
2023

Riesling

Columbia Valley
Sourced from German clone plantings at Bacchus Vineyard and from a cool site at Gamache Vineyard, this wine offers classic and distinctive Riesling character. Notes of citrus, jasmine, pear and honeydew melon combine with an appealing level of minerality and acidity to provide a fresh and lengthy finish.
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2024

Julia’s Dazzle Rosé

Dazzle NV
2024

Julia’s Dazzle Rosé

Columbia Valley
Crisp and expressive, the 2024 opens with notes of wild strawberries, white peach, and citrus zest. Hints of rose petal and watermelon add delicate complexity, while a lively acidity brings balance and a refreshing, dry finish. Pinot Gris grapes from select Columbia Valley vineyards were left to hang until they developed a bright tint, then gently pressed and the clarified juice slowly fermented at cool temperatures to retain the wine's intensely vibrant aromatics and flavors.
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