2022 Pinot Gris Columbia Valley
Sourced from Headquarters Vineyard in the Yakima Valley, where a constant breeze moderates temperatures to capture fresh flavors and give the wine its vibrant mouthfeel. A light squeeze of the grapes on the press and a cool fermentation is used to enhance the Pinot Gris’ racy character. This medium-bodied Pinot Gris offers vibrant aromas and flavors of white peach, orange blossom, honeysuckle and ripe citrus that lead to a pleasantly crisp finish.
$15.00
/ Bottle

Flavor Profile
Food Pairings
Oysters
Shrimp Pasta
Nicoise Salad
Goes Well With
Prepping Dinner
Picnics at the Beach

Varietal Composition
100% Pinot Gris
Acid
0.59g / 100ml
Alcohol
12.8%
pH
3.27
Awards & Reviews
90 points, Jeb Dunnuck
90 points, James Suckling
You Might Also Like
2019
Syrah

2019
Syrah
Columbia Valley
The 2019 growing season was a classic vintage that produced wines with impressive color and vibrant flavors. This Columbia Valley Syrah offers beautiful characteristics of sweet spice, black olive tapenade and blueberry notes. It has wonderful complexity and is well balanced with a richly textured mid-palate and lengthy finish. Select vineyards that exhibit beautiful structure and distinctive varietal character were chosen for the final blend. Candy Mountain Vineyard gives the wine its richness and full body while a 1993 planting at Dutchman’s Vineyard in the Yakima Valley enhances its brightness. Cabernet Sauvignon sourced from the Red Mountain AVA was added to the blend to highlight the texture and structure of the wine. Aged 18 months in 70% neutral, 30% new oak barrels.
Learn More
2018
Reserve Chardonnay

2018
Reserve Chardonnay
Columbia Valley
This Chardonnay offers beautiful aromas and flavors of white peaches, jasmine flowers and ripe stone fruits. A vibrant entry reveals a creaminess on the mid-palate that complements its rich character and elegant finish. Sourced from top vineyards in the Yakima Valley, the French Creek Vineyard provided texture and richness and the Boushey Vineyard its brightness and acidity. The wine was aged for ten months in 35% French concrete eggs, which contribute to its freshness and minerality. A broad mid-palate and depth in the finish can be attributed to the 65% that was aged in French oak barrels (half new, half neutral).
Learn More
2022
Julia’s Dazzle Rosé

2022
Julia’s Dazzle Rosé
Columbia Valley
Fresh and lively with bright aromas and flavors of orange blossoms,
strawberries and ripe melon complemented by a racy acidity that lingers
across a clean, off-dry finish.
Grapes from select Columbia Valley vineyards were left to hang until
they developed a bright tint, then gently pressed and the clarified
juice slowly fermented at cool temperatures to retain the wine's
intensely vibrant aromatics and flavors.
Learn More
Tasting Room
Location & Hours